Macronutrients
Energy 229.0 kcal / 958.1 kJ
Protein 5.7 g
Carbohydrates 5.7 g
Sugar content in carbohydrates n.A.
Fat 20.0 g
Saturated fat content in fats 5.7 g
Others
Fiber 2.9 g
Sodium 0.5 g
Dietary information
Vegan
Vegetarian n.A.
Nutri-Score A B C D E
Artichoke & jalapeno dip by org-database-usda is licensed under ODbL